A mini graham cracker crust filled with creamy pumpkin filling.
Course
Dessert
Keyword
pumpkin
Prep Time10minutes
Total Time10minutes
Servings6
Ingredients
16 count mini ready graham pie crusts
115 ozcan of pumpkin
2Tablespoonswhite sugar
2teaspoonspumpkin pie spice
18 ozcream cheeseroom temperature
whipping cream(optional)
ground cinnamon (optional)
Instructions
Combine pumpkin, cream cheese, sugar, and pumpkin pie spice in a large bowl. Whip until fluffy. Spoon into mini crusts. Top with whipped cream and a pinch of ground cinnamon.