It’s shaping up to be a BEAUTIFUL day here in our neck of the woods!!!  It’s a good thing too-because hubby and I are having some friends over tonight, for our first OUTDOOR barbecue of the year!

I’ll be cooking up several of our family favorites today-Perfect Potato Salad, Best Ever Brats, Delicious Deviled Eggs, and Crock Pot Calico Beans!

Next week I’ll share the other scrumptious recipes-but today is all about the BEANS!!!

But, not just ANY beans….

No sir..  These are SPECIAL beans.  Three-to be exact.  And they are so easy to make!  But don’t tell anyone that. (I certainly don’t!)  Just let everyone think you spent all day over a hot stove, while they were enjoying the beautiful weather outside!

They don’t have to know that it only takes 10 minutes to put these delicious beans together!

So-grab your crock pot folks….

Here is what you’ll need:

1/2 lb. bacon, fried crisp and cut in chunks
1 lb. hamburger, browned
1 15.8 oz can northern beans
1 15 oz can light kidney beans
1 28 oz can Bush’s Country Style beans
1 cup diced onion
1 cup ketchup
1 tsp salt
3/4 cup brown sugar
1 tsp prepared mustard
2 tsp vinegar

Put all the ingredients into a crock pot-and cook on low for 8 hours, or high for 2 hours.

Their so good-I couldn’t resist snitching some!!!  But, they are even better after slow cooking for 8 hours.

Well, I guess it’s time to get back to the rest of the recipes on my menu.  If only they were all as easy as these BEANS!

Happy Saturday!!!

Please follow and like us:

One thought on “Crock Pot Calico Beans”

Leave a Reply

Your email address will not be published. Required fields are marked *

Enjoy this blog? Please spread the word :)